I have already gotten a start on my 2014 garden. I am going to try to keep up with the amount
I harvest this year. *Try is the main
word.* First some pictures of what I
have growing right now.
Tiny Garden Pea
Sprouts
Pepper, Tomatoes, and
Herbs
Garlic
Here is what I have planted this year:
Garden peas*
Bell Pepper*
Banana Pepper*
Cowhorn Pepper*
Judge Hodges Pepper*
Lunchbox Bell Pepper*
Ancho Pepper*
Chinese Five Color Pepper*
El Jefe Jalapeno Pepper
Celebrity Tomato*
Valley Girl Tomato*
Cherokee Tomato*
Red Cherry Tomato*
Plum Tomato*
Eggplant
Inchelium Red Garlic
Chets Italian Garlic
Asian Tempest Garlic
*Seeds saved from last year
What have I harvested so far? I did not count anything that I harvested
from the over wintered plants. I am
starting fresh with my totals.
This year I have harvested about 8 ounces of sprouts. I am estimating a bit on my totals. I love sprouts on a sandwich, and the
chickens think they are a good snack.
That amount of sprouts was grown from just 2 tablespoons of seeds. I will keep a steady supply of these growing
until it warms up outside.
3 comments:
Could you do a post about the sprouts you grow and the container you grow them in?
Absolutely! I will get that posted next week.
Your sprouts look delicious, I've never seen a grower like that.
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