The August 2011 Daring Bakers' Challenge was hosted by Lisa of Parsley, Sage, and Desserts and Line Drive and Mandy of What the Fruitcake?!. These two sugar mavens challenged us to make sinfully delicious candies! This was a special challenge for the Daring Bakers because the good folks at
http://www.chocoley.com offered an amazing prize for the winner of the most creative and delicious candy!
The challenge required the DBs to make
two candies. The first had to be a chocolate candy: truffle, dipped bonbon or filled bonbon. The second could be any candy.
I need to start off by saying that I hate, hate, hate(!) to make candy. I think that is obvious from how my candies turned out. My heart was just not in this challenge. I really do not eat that much candy. I find making it to be a very tedious chore. Needless to say I did not take part in the special challenge. Truthfully I just wanted it over and done.
For the chocolate candy I chose the truffle. My main reasoning behind it was that I could do a small batch of them. I used a Ghirardelli chocolate and the recipe, which I halved, on the back of the chocolate bar. I then rolled them in organic cocoa. The end result was less that pretty. They did taste good. Good enough for me to make them again?? At this point, no. One day candy making may intrigue me, but I am not there yet.
For the second candy I decided to be really daring and make one that required a candy thermometer. Why? I am still asking myself that same question. I chose sponge candy. The reason I despise making candy is mainly due to the candy thermometer. This particular candy reminded me exactly why I do not use one. I should have gone with how it looked rather than temperature as my thermometer was way off. The resulting candy tasted burnt with an aftertaste of baking soda. Two tiny bites were eaten, and the rest went into the trash.
I completed the challenge and am happy about that. I do not have a love of candy making though. I am just thrilled to have it behind me. Bring on September's challenge!!
I did end up finding a candy that I liked and could successfully make. I will save that post for the coming week.