The past few days I have focused more on using up items that have been in the freezer longer than I intended.
Day 12 - I made cherry tarts using half a package of phyllo dough. I am experimenting with pre-making the tarts and baking them at a later date. I also used a package of ground venison to make sloppy joes.
Day 13 - I cooked a frozen homemade hamburger helper type meal, squash, and butterbeans. It was nice to eat a meal entirely from the freezer.
Day 14 - Lunch today is fish fillets, whole kernel corn, and roasted potatoes. The potatoes were a convenience food that was free as a trial item. I baked them, smashed them, and then baked a little longer. The potatoes were definitely an item that needed to be used up.